Upcoming Events

A Tuscan Affair Wine Dinner

Thursday, 21 Feb 2019

Churchill Room, 7.00pm

Member $118.00/Guest $128.00

Showcasing Five Labels from Carpineto

 

Founded in 1967, Carpineto farms 424 hectares of land that spreads over four estates located in the renowned Central Italian Region – Tuscany. The range of wines from Carpineto includes some of the most classic and famous wines such as Chianti Classico, Brunello di Montalcino, Vin Santo, as well as the highly revered Vino Nobile di Montepulciano Riserva that is made with the native Sangiovese grape. Carpineto wines are made with hallmark style that is incredibly rich, complex and elegant with long ageing potential.

 

Join guest speaker Giovanni Oliva, who will be back at the Club again, for an exquisite and insightful Tuscany experience.

 

Thursday, 21 February

7.00pm

Churchill Room

Member $118 | Guest $128

 

Featuring Guest Speaker Giovanni Oliva

Founder of Ethica Wines, Giovanni Oliva is a strong advocate for quality boutique wine producers and strives to promote wines from Italy. For the past 20 years, Giovanni has been championing the wine brands he represents and spreading the wine gospel in Asia, in particular, Japan, Malaysia and Singapore.

 

Reservations: tcchurchill@tanglin-club.org.sg | Enquiries: 6622 0432

Please note that only form and email bookings / cancellations are accepted.

A 1-week cancellation policy applies.

 

Canapés

Curry Crab Croquette with Mango Chutney

Tomato Marmalade with Crispy Baguette

Black Pepper Tuna Cannelloni

Dogajolo Toscano Bianco IGT 2017

 

Hand-Dived Scallop Ceviche

apple salsa, smoked crème, marinated cucumber with dills

caviar dressing

 

Crayfish

shaved fennel, chorizo, seafood croquette

crayfish bisque

Farnito Chardonnay IGT 2016

 

Intermezzo

lemon sorbet with lime

 

Organic Spring Chicken Breast

morel mushroom, creamed Holland leek, fried leek

garlic cream sauce

Chianti Classico Riserva DOCG 2013

&

Vino Nobile di Montepulciano Riserva DOCG 2013

 

Wagyu Tenderloin (MBS 8)

smoked onion purée, salt-baked celeriac, fried kale

truffle beef jus

Farnito Cabernet Sauvignon IGT 2012

 

À la Rose Lychee Macaron

rose mascarpone cream, red soil, raspberry lychee sorbet